Spanish almond cake . Author: Adapted from recipe for traditional Spanish almond cake Tarta de Santiago. 4 medium eggs (separated whites and yolks) ½ cup (100 g) coconut sugar (or unrefined light brown sugar) Cook time. Save Print. This is a recipe I’ve been trying to get my hands on for years. https://www.happyfoodstube.com/almond-cake-tarta-de-santiago The tarta de Santiago, or St. James cake, is a simple Spanish almond cake that is naturally gluten-free. Spanish Almond Cake (Tarta de Santiago) Tarta De Santiago is a naturally gluten-free almond cake. Step 1 55 mins . This cake is found in bakeries in Santiago de Compostela, Spain, the destination at the end of the Camino de Santiago pilgrimage. The cake is delicious, moist, tastes of almonds and lemon, and the best part for some people - gluten-free. 15 mins. Ever since walking the last 100 miles of the El Camino de Santiago, a pilgrimage of Northern Spain, and tasting this regional cake, I’ve been on a hunt for the traditional Tarta de Santiago Recipe. 40 mins. The cake is originated in the north-west of the Spanish peninsula – Galicia. Written by Becky. 1 cup plus two Tablespoons white sugar 3 large eggs, plus 3 large egg whites 1/2 teaspoon kosher salt 1/4 teaspoon vanilla extract 1/4 teaspoon almond extract 2 1/2 cups blanched almond flour 3 Tablespoons turbinado (or demerara) sugar 1/3 cup sliced almonds, roughly chopped. The Tarta de Santiago, a naturally gluten-free Spanish almond cake, is a very traditional Spanish dessert originating from the town of Santiago de Compostela in Galicia. Serves: 10-12. Made with whole oranges – simmered until very tender and then finely chopped – and ground almonds, this classic Spanish cake has a moist, light texture and a wonderful fresh flavour. If you have been to Spain, you know, that there are many different almond cakes – every region has its own version. Total time. Prep time. Recipe type: Dessert. It finds it’s origins in the Spanish region of Galicia, where it is also known as the Torta de Santiago because that’s its name in the Galician language. Ingredients. This Spanish Almond Cake, also known as Tarta de Santiago, is a tribute to the memories of a brief, but wonderful trip to Barcelona, Spain. Spanish orange and almond cake (72) 1 hour 55 min. Tarta de Santiago Recipe, a Spanish Almond Cake. SPANISH ALMOND CAKE – THE RECIPE Ingredients. 63 reviews. Making this cake was a request from my daddy. With notes of citrus and a rich almond flavor, it pairs well with fresh fruit.

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